Skip to main content

Oh Mon Dieu!


Hey there. I'm a bit grumpy today.

Today is my 40th birthday.  Happy birthday to me!!

That's not why I'm grumpy.

I'm grumpy because all week I've been fighting some stomach bug that has left me nauseous and with a very upset tummy.  Oh, and tomorrow I leave for the CFAS conference which is being held in Quebec City.  I don't want to go to Quebec City.  I've been there before when I was 11 years old.  I don't care if its historic and picturesque. I don't like French food. I don't feel like being humiliated by how poor my French skills are after not using them for so long (at one time I was basically bilingual). 

If I have to go to La Belle Provence, I would rather go to Montreal. 

On the bright side, I usually have a good time at this conference.  I'm presenting a poster again based on the research we presented last year, which at that time was incomplete.  I'm also staying at a very nice hotel, and as any parent knows, a few nights alone in a hotel can be a very good thing.

So wish me luck...on finding some good NOT French restaurants...and on not sulking too much on my 40th BIRTHDAY WEEKEND...and I'll be back on Monday.

40th birthday gag gifts caution sign
Labels:

Comments

Post a Comment

Popular posts from this blog

Japanese 7-Spice Kelp Noodles

I love trying new spices and seasonings, so I am very excited that the President's Choice Black Label line now has a bunch of new spice blends available.  My most recent find: Shichimi Togarashi, or Japanese 7-Spice blend. It's a combination of crushed red chili flakes, sea salt, Szechiuan peppercorns, black and white sesame seeds, poppy seeds, orange zest, wasabi powder and nori seaweed flakes. I make Japanese-inspired dishes all the time, but resort to the same old flavours most of the time: miso, soy, sesame, ginger and garlic.  I was so excited to be able to liven things up a bit. This dish is easy and tasty, although be warned that this seasoning packs punch.  I used 1 tsp, which ended up being too spicy for me, and I have a high tolerance for heat!  I recommend 1/4-1/2 tsp, or, if you don't like heat at all, make your own at home and omit the red chili flakes.  You'll get all the flavour without the heat. I served these noodles with a mix of seafood (
5 comments
Read more

Book Review: The A to Z of Children's Health

Hey there, welcome to Monday!  We had a delightful, relatively quiet weekend.  How was yours?  Hopefully no one in your home was sick...there is a lot of nasty stuff going around these days. If you're a parent, than you have probably spent far more time that you would like to desperately searching Google and/or parenting books trying to figure out if your child's rash, cough or fever warrants a trip to the doctor or if there is something that can be done to treat it.  It's hard not to worry that it could be something more ominous that just an every day infection and while you'd make yourself (and everyone around you) nuts if you panicked every time your kid has the sniffles, as a parent, you naturally want to do everything in your power to prevent your child from harm. Recently I was sent The A to Z of Children's Health , written by doctors Jeremy Friedman, Natasha Saunders, and Norman Saunders, of Toronto's very own Hospital for Sick Children .  One of th
164 comments
Read more

How to Look Like a Celebrity

Okay, I know you're going to be interested in this post! I am sure virtually every woman in North America has wondered how Hollywood celebrities achieve such 'perfect' bodies.  Well, at CAN FIT PRO last week, one of Hollywood's top fitness trainers, Eric the Trainer , was there to tell us fitness professionals the secrets! Eric the Trainer, gave several presentations, and I caught the one on Celebrity Secrets, and it was most interesting!!!  I also found some of what he said rather disturbing. First off, he was very upfront about the fact that celebrities come to him for improve their appearance.  Not to improve their health or athletic performance.  To look their best.  He admitted that his approach then, is entirely dedicated to that end. Male and female celebrities are trained in completely different ways because Hollywood wants women to be lithe and thin and in his words, "look like they dropped out of heaven looking this way without every having ste
1 comment
Read more