Skip to main content

Cutco Cutlery - Review and Giveaway!

I am very excited to offer the first giveaway ever on my blog!

If you love to cook, like I do, than you know how important it is to have high quality kitchen equipment, particularly knives.  Believe it or not, I despise chopping fruits and veggies, but I do it because I believe cooking from scratch is essential to good health and nutrition.  I think a significant contributor to the North American obesity epidemic is our over-reliance on restaurant, prepared and processed foods.  I don't see "hating it" or "not having time" as excuses for not cooking.  It's a life skill, and like brushing your teeth, I think you have got to do it, regardless of whether you want to or not to ensure good health - unless you are wealthy enough to pay someone to do it for you, I suppose. 

I was recently sent several complimentary products from the Cutco Cutlery company to try out.  The company makes a wide variety of kitchen knives, gadgets and cookware.  They sent me their can opener, Santoku knife, and trimmer in the beautiful pearl-handled line they offer.


As soon as I tried them, I was smitten.  The handles were a very comfortable, even for my small hands.  The knives are appropriately weighty, but not too heavy.  They did easy work of all the fruits and veggies I tried cutting, including raw chicken breasts, sweet potatoes, cabbage, onions, bell peppers, pear, ginger, etc.

At first I had difficulty with the can opener and, to be honest, couldn't get it to work.  But given how high quality the knives are, and how sturdy the opener looked and felt, I suspected I was simply doing something wrong, or it was because I am a lefty.  I asked Adam to give it a try and he initially had difficulty too.  Then we discovered that we'd both been holding it upside down.  Oops!  Yes, we really do have PhDs!  Once we held it correctly, we discovered it made quick work of can lids, leaving a smooth edge and intact rim.  We were both very pleased with the results.

Cutco was established in 1949 and is the top selling brand of cutlery in North America.  They are made in Olean, New York, and come with a Forever Guarantee, which is better than a lifetime guarantee (you can pass them on to your children and the guarantee still holds).  They offer knife sharpening, for a small shipping fee, and will replace any product that breaks.  All products are dishwasher safe.  The company has recently expanded and has recently launched a new division of their company that can help you brush up on your cooking skills.  Here is some additional info:

Cooking with CUTCO is an exciting new venture within the CUTCO Cutlery family that gives individuals the opportunity to run their own business from home. CUTCO has been in business since 1949 and we are the #1 Brand of Cutlery in North America! Our new venture, Cooking with CUTCO, combines the best of both worlds –Cutlery and Cookware! The CUTCO Cooking Experience allows YOU to showcase our amazing products in action in the kitchen as well as educate your client on how to cook nutritious and healthy meals for their families, in a fast and cost effective manner. But most of all you will have a tonne of fun creating these experiences for yourself & your clients in their kitchen! This business is fun and easy - we will provide you with hands on training, video training and so much more! For more info on how to become a Cooking Consultant, go to cookingwithcutco.ca.
Cutco is generously offering one lucky reader of this blog the chance to win one of their santoku knives. 
Table Knife
In order to enter the contest, please leave me a comment on this post stating what product you would most want on the Cutco.ca website or what recipe you’d most like to try from the cooking with Cutco page  by October 31st, 2012.  Contest is open to residents of Canada only.
 
Disclaimer: I received free products from the Cutco company to review, but all opinions on this blog are my own.
 

Comments

  1. Hey Erica,
    Yay for a giveaway!
    I would like to make the Marie's Strawberry Rhubarb crisp from Cutco's page. Looks yummy!
    Kathleen

    ReplyDelete
  2. I would like to try the Beer Cured Turkey recipe

    ReplyDelete
  3. I would love to try the butternut squash soup recipe.

    ReplyDelete
  4. I would love to receive the 60 piece traditional settings as a gift. Here's hoping :)

    ReplyDelete
  5. The ice cream scooper would be perfect for shaping macaroons or for digging out ice cream.

    The Tabbouleh Salad looks divine: http://www.cookingwithcutco.ca/tabbouleh-salad/

    I love Giveaways :) Especially giveaways that are open to Canadian residents! Thanks so much!

    ReplyDelete
  6. Hi Erica -

    I am in desperate need of good knives in my kitchen, so I would go for the vegetable knife. And I would use it to chop veggies for the Asian Cole Slaw recipe - yum!

    Devyn

    ReplyDelete
  7. Hi Erica- I love soups this time of year. The butternut squash looks great!
    Devon

    ReplyDelete
  8. Hey Erica,

    The trimmer!!! It is almost impossible to find serrated knives. Keeping my fingers crossed!

    Thanks -
    Jenny

    ReplyDelete
  9. Wow, lucky!! I sell CUTCO and love their knives too!

    ReplyDelete
  10. What an great giveaway. After perusing their website I'd have to say the Vegetable Knife, or the 7" Santoku style.

    ReplyDelete
  11. I like the vegetable knife...something for thick rinds
    bnfarrell(at)rogers(dot)com

    ReplyDelete
  12. sorry.. thought giveaway was extended..still like the knives, though!

    ReplyDelete

Post a Comment

Popular posts from this blog

Book Review: The A to Z of Children's Health

Hey there, welcome to Monday!  We had a delightful, relatively quiet weekend.  How was yours?  Hopefully no one in your home was sick...there is a lot of nasty stuff going around these days. If you're a parent, than you have probably spent far more time that you would like to desperately searching Google and/or parenting books trying to figure out if your child's rash, cough or fever warrants a trip to the doctor or if there is something that can be done to treat it.  It's hard not to worry that it could be something more ominous that just an every day infection and while you'd make yourself (and everyone around you) nuts if you panicked every time your kid has the sniffles, as a parent, you naturally want to do everything in your power to prevent your child from harm. Recently I was sent The A to Z of Children's Health , written by doctors Jeremy Friedman, Natasha Saunders, and Norman Saunders, of Toronto's very own Hospital for Sick Children .  One of th...

How to Look Like a Celebrity

Okay, I know you're going to be interested in this post! I am sure virtually every woman in North America has wondered how Hollywood celebrities achieve such 'perfect' bodies.  Well, at CAN FIT PRO last week, one of Hollywood's top fitness trainers, Eric the Trainer , was there to tell us fitness professionals the secrets! Eric the Trainer, gave several presentations, and I caught the one on Celebrity Secrets, and it was most interesting!!!  I also found some of what he said rather disturbing. First off, he was very upfront about the fact that celebrities come to him for improve their appearance.  Not to improve their health or athletic performance.  To look their best.  He admitted that his approach then, is entirely dedicated to that end. Male and female celebrities are trained in completely different ways because Hollywood wants women to be lithe and thin and in his words, "look like they dropped out of heaven looking this way without every having ...

Blackfly Coolers: Product Review

Summer is over! Well, at least if you're a student. Officially it doesn't end for a few weeks, and it certainly still feels like summer. Yeah, I hate it. This f*cking hot, humid weather needs to end NOW! We made the most of our last weekend of the summer with our annual trip to the CNE on Friday, with a crowd of friends. It wasn't unbearably lot, thank goodness, and the girls and their friends had a blast on the rides.  Saturday I had to work, and Sunday was errand day. Monday we took the girls berry/apple/pear picking but didn't last long due to the heat. I organized the house to prepare for the construction workers starting back up yesterday, while Adam took the girls for a swim in our neighbourhood pool. Yesterday was the first day of school. Grade 2 and Grade 5. Yep, the girls are growing up.  We are fortunate that the girls don't have much anxiety about school, they are so much more confident than I ever was as a kid! But now, in the midst of our reno ch...