One thing most of my weight-loss clients have in common is that they rely heavily on restaurant food and take-out meals. This isn't surprising as researchers have found a correlation between number of meals eaten out and BMI. Remember, the food industry is business. Its goal is to make money and your health is not their concern. They will add as much fat, salt and sugar as it takes to make you love their food and come back for more. Trust me, even dishes you think are healthy are generally far more indulgent than they would be if you made them at home (who would think to dump a crap-load of sugar into tomato sauce, or deep fry meat before throwing it into a stir fry?). I've heard every excuse from time to lack of skill, to not enjoying cooking. Its all BS. You don't have to cook anything fancy or time consuming, and it really doesn't matter if you like it or not. I don't like flossing, nor unloading the dishwasher, nor folding laundry, yet ...
Healthy food for thought, body and soul.