Parma!: Product Review

I am not an entirely plant-based eater, but one staple I always have in my kitchen is nutritional yeast, a favorite of vegans everywhere for its yummy, cheezy, savoury flavour and high nutrient content. I often use it in place of cheese just because I love how it tastes.

If like me, you are a fan of Nooch, than you will also love the line of seasoning products from Parma! They are made from nutritional yeast and a variety of nuts, seeds and flavourings. All the products are also:

Complete Protein,Super Food, Gluten Free, Dairy Free, Non-GMO

Plant-Based, Keto, Kosher Certified, Paleo, Soy Free

The company sent me all 4 of their flavours to try:

Original

Better Than Bacon

Chipotle Cayenne

Garlicky Green

Now if you are vegan, you can use these seasonings on popcorn, veggies, potatoes, bread, tofu, nuts, really anything savoury! I tried the Original and Garlicky Green on roasted veggies, the Chipotle on roasted salmon, and the Better Than Bacon on an egg white omelet. All are tasty but the Better Than Bacon smoky flavour is definitely my favorite. I also really liked the Chipotle but it lacked the heat I was expecting.

The company will be offering some nut-free varieties soon, for those who have allergies.

Parma! is available at some stores across Canada and online (though shipping fees for us Canadians are hefty).

I definitely recommend Parma! regardless of what kind of diet you follow as a healthy and delicious way to season your food.

Disclosure: The company provided me with the products to review but all opinions on this blog are my own.

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